The immune system plays a vital role in maintaining a healthy body. If a person’s immune system is weak, they can easily be affected by viruses and bacteria.
Importance of immune system:
At present, we are facing lots of health issues. From newborns to all age groups, they suffer from various diseases. It happens for many reasons, such as changes in food habits, climatic changes, pollution, etc. But the immune system plays a vital role in maintaining a healthy body. If a person’s immune system is weak, they can easily be affected by viruses and bacteria.
You will often find that children and the elderly are more affected by colds and fevers. It is because their immune systems are weak and because they won’t take food properly. Only healthy foods will help to build stronger immune systems. If our immune system were healthy, no viruses, bacteria, climatic changes, or pollution would affect our body.
Ten healthy foods to improve the immune system:
1. Citrus fruits:
Citrus fruits are high in Vitamin C, the most important component for improving the immune system. For fruits like lemon, orange, tangerines, lime, pineapple, etc., Daily people should include a small quantity of Vitamin C in their food. It is recommended to take 75mg for women and 90mg for men.
At the same time, it should not consume more than 2000mg. Vitamin C will help to produce white blood cells. It also aids in the removal of free radicals from the body, preventing cell damage and, as a result, lowering your chances of developing cancer.
Spinach is high in iron and vitamin C, as well as multiple antioxidants and beta carotene, which may help our immune systems fight infections. Cooking increases the absorption of vitamin A and enables other nutrients to be ejected from the antinutrient oxalic acid. They are required for the formation of new blood and the removal of impurities from the blood. A bowl of spinach can be consumed daily.
Curcumin has antiviral and immune-boosting properties. It is the main component of our daily menu. The anti-inflammatory property aids in the treatment of muscle and bone inflammation. It is recommended to take 500 to 2000 milligrams per day.
4. Sunflower seeds:
Sunflower seeds are high in nutrients and minerals such as vitamin E, B-6, magnesium, and phosphorus. Vitamin E is good for your health and improves the immune system. Sunflower seeds are also extremely high in selenium, with 1-ounce meeting an adult’s daily requirements. Thirty grams is an adequate daily intake.
Almonds contain high levels of vitamin E, which aids in immune system health. Vitamin E is a fat-soluble vitamin, and almonds aid in fat absorption. Vitamin E promotes the production of red blood cells, increasing blood flow to all body parts. It is recommended to consume 4 to 6 soaked almonds daily, or 15 grams.
Yogurt contains probiotics, which are necessary for the well-being of your immune system. It goes straight to your gut, which helps grow good bacteria. Yogurt also contains vitamin D, which allows the body to fight disease. To keep one’s body healthy, one should consume 250 grams of plain yogurt daily.
7. Poultry products:
Even chicken and turkey help in improving our immune systems. It will be great news for meat lovers. Poultry products contain vitamin B. It is the major component in producing red blood cells, and many diseases can be controlled with the help of vitamin B. 200 grams will help you maintain a healthy diet.
Folate, Vitamin C, Vitamin K, and potassium are among the nutrients and minerals found in papaya. The papaya contains twice as much vitamin C as oranges, which aids in immune system improvement. Potassium promotes heart health and aids in digestion. One full bowl of papaya can be consumed daily to produce white blood cells.
Ginger has anti-inflammatory as well as antiviral properties. It aids in treating sore throats, improves digestion, reduces inflammation, and promotes a healthy immune system. More than 6 grams of ginger daily can cause gastrointestinal issues like stomach pain, heartburn, and indigestion. So a person should consume three to four grams per day.
10. Green tea:
Green tea has antioxidant properties that aid the body’s detoxification of toxins. Green tea contains the antioxidant epigallocatechin, which aids in immune system function. Green tea also contains the amino acid L-theanine, which helps your T cells produce germ-fighting substances. Green tea can be consumed in three to four cups per day.
These foods help improve your immune system, and the recommended amount can be consumed daily without any hesitation.